902 West Drake
Fort Collins, CO
Vincent Dinner Menu

Dinner Menu

4:00 pm - 9:00 pm


Roasted tomatoes, fresh mozzarella and basil.
Seared Scallops $13.00
Seared scallops with spinach, red onions and smoked duck in a lemon butter sauce.
Fresh Steamed Mussels$11.00
White wine butter sauce.
Prosciutto Mac and Cheese$12.00
Finished with truffle oil.
Fresh mozzarella, tomatoes, basil, prosciutto, salami, spicy cappicola, artichoke hearts, roasted red peppers and kalamata olives. Served with assorted cheeses. (Serves 4)
Flat Bread$8.00
Topped with roasted red pepper coulis, mozzarella, artichoke hearts, spinach, and roasted chicken breast.
Crab Cakes$9.00
Served with lemon-lime aioli and honey-sriracha aioli.
Lemon Sriracha Shrimp$10.00
Dusted and butterflied with tomatoes and parsley; served on a bed of lettuce.
Tuna Tartar$11.00
Diced tuna with tomatoes, red onion, soy, sesame and lime over a crispy wonton.


Chef's Daily Creation 
Cup $4.00 Bowl $7.00
Yin and Yang 
Cup $4.00 Bowl $7.00

Happy Hour Bites

Jalapeño Poppers$5.00
Lemon Sriracha Shrimp$5.00
Crab Cake$5.00
Served from 4 to 6 pm 


Add Chicken $4, Shrimp $4, Scallops $10, Tuna $12

Caesar $8.00
Vincent's in-house version of the classic recipe with fresh croutons and Parmesan.
Feta crumbles, romaine, red peppers, red onion, cucumbers and kalamata olives.
Vincent's House $8.00
Mixed greens topped with chiffonade basil, diced tomatoes and honey-roasted almonds with a lemon vinaigrette. almonds, with a lemon vinaigrette.


Chef's Seafood Special 
Chef's Daily Creation. . . Priced Daily
Fresh mozzarella, tomato, basil, garlic and olive oil with spaghetti.
Sausage Bolognese$16.00
A sage-infused ragu over pappardelle pasta and finished with Parmigiano Reggiano.
Chicken Franchaise$16.00
Sauteed chicken medallions in a lemon beurre blanc. Served with fresh spaghetti and marinara.
Italian sausage and beef, layered between pasta, ricotta and mozzarella. Served with broccoli.
Chef's daily creation. . . Priced Daily
Braciole $17.00
Prosciutto, roasted garlic and fresh mozzarella rolled in tender flank steak and braised in marinara. Served with garlic-whipped potatoes.
Shrimp and Grits$15.00
Sauteed shrimp with smoked bacon, mushrooms, diced asparagus in a white wine cream sauce over cheddar polenta .
Chef's Risotto Special 
Chef's Daily Creation. . . Priced Daily
Parmesan-Crusted Chicken$16.00
With roasted tomatoes, Pappardelle pasta, fresh mozzarella and a creamy basil pesto.
Toasted Pappardelle Gnocchi$15.00
With roasted butternut, Hazel Dell mushrooms, spinach and a Parmesan cream sauce.
Kurobuta Pork Chop$22.00
Bone-in pork chop with blackened fingerling potatoes, seasonal vegetables and peach butter. with a peppercorn potato cake and garlic compound butter.
Pan-seared Rainbow Trout$17.00
Served over warm quinoa salad with roasted corn, asparagus, cherry tomatoes and a lemon lime aioli.
Crab Alfredo With Penne Pasta$17.00
Blistered cherry tomatoes and lump crab meat in a white-wine Alfredo sauce with basil and Parmesan.


When we say pizza, we mean business! Our dough is made fresh daily right here. Our sauce is made from the best tomatoes, herbs and spices that the world has to offer. Our cheeses are 100% all dairy and hand shredded daily. These brick oven pizzas take longer to cook, but are well worth the wait.
Pizza Sizes10" 16"
Cheese pizza $9$13
Piccoli Topper $1 per item$2 per item
Medio Topper $2 per item$3 per item
Grande Topper $3 per item$4 per item

Piccoli Toppers
Pepperoni, ham, onion, green pepper, fresh garlic, pepperoncini, spinach, jalapenos, black or green olives, pickles, corn, fresh diced tomatoes, button mushrooms, balsamic reduction, pineapple, feta, Parmesan

Medio Toppers
Meatballs, chicken, Italian sausage, Italian salami, pulled pork, capicola, kalamata olives, roasted red pepper, broccoli, arugula, artichoke hearts, fresh basil, marinated tomatoes, wild organic mushrooms, Provolone, Asiago

Grande Toppers
Smoked duck, gyro meat, shrimp

Pizza Specialties

Chicken Cordon Blue 
Garlic and olive oil with roasted chicken breast, ham, bacon, and provolone with honey mustard...$18 / $22
The Zeus 
The god of pizza – pepperoni, meatballs, Italian sausage, Italian salami, ham, tomatoes and black olives, topped with feta and sprinkled with fresh garlic...$19 / $24
White Lightening 
No red stuff found here – olive oil, garlic and special seasoning sauce, topped with mozzarella and feta, with your choice of three items, brings you a lighter way to experience a good thing...$18 / $22
The original pizza. Made with marinara, fresh mozzarella and basil. Delicate and beautiful...$13 / $19
Garlic mojo sauce with pulled pork, ham, diced pickles, provolone and mozzarella...$18 / $22
Mediterranean Chicken 
Roasted chicken breast, artichoke hearts, red onions, roasted red peppers with mozzarella and an Italian vinaigrette...$18 / $22
The Gyro 
The "White Lightening" and then some. A White Lightening base loaded with gyro meat, red onions and feta cheese, finished with fresh diced tomatoes, romaine and tzatziki sauce...$19 / $23
Smoked Duck 
Made with garlic and olive oil. Shaved smoked duck over a chevre and mozzarella blend and finished with arugula and red onions...$18 / $22
Honey-Sriracha Pulled Pork 
With red onions, arugula, mozzarella and a honey-sriracha crust...$18 / $22
Tree Hugger (cheese free, meat free) 
Garlic, olive oil and special seasoning sauce topped with roasted red peppers, tomatoes, red onions, fresh garlic, artichoke hearts, finished with basil and balsamic reduction...$19 / $23
Fire Cracker Margherita 
Marinara, julienne pepperoni, chevre, fresh mozzarella, basil and chili flakes...$18 / $22
Chicken Basil Pesto 
Basil pesto, roasted chicken, artichoke hearts, tomatoes and fresh mozzerella...$18/$22
Pepperoni Popper 
Pepperoni, jalapenos, and cream cheese with a salt and pepper crust. . . $18 / $22

Kids Menu

12 and under only please

Macaroni and Cheese$4.00